Wednesday, May 1, 2013

The Boiler




前幾天在wen那邊看到這家店才熊熊想起原來不知道在誰的blog裡面有看過這家, 胖子吃了這麼多次oyster bar都沒想起來 = =





多了好多鍋一起煮, 不用等那麼久了


後面那一片三角型的餅乾?麵包?好辣

Soft Shell Crab (2) $9.95

焦焦的還ok吃

Blue Point Fresh Oyster (12) $19.95

沒那麼甜, 不過還算鮮

Fisherman's Chowder (New England) $19.55
Loaded with calamari,  shrimp, crab, clams, mussels and white fish

滿滿的料, 令人大滿足

House Pan Roast $39.10
Tomato cream based sauce with trinity, shrimp, crab, lobster, and clams.  Served with jasmine rice

比oyster bar蕃茄味重一點酸一點, 胖子跟蔡太太都吃酸所以覺得也滿好吃的

真要比的話, 胖子還是覺得oyster bar的味道更好, 吃起來比較creamy一點, 不過很開心發現了這家店, 至少以後想吃的話還是可以稍稍解個饞, 也不用每次都要等個1~2個小時






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